After College Sukha Bhel ⋆ The Teenager Today – Jarastyle Teen’s

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A different style of bhel to try, using makhana to make it a healthy snack.

After College Sukha Bhel

2 cups makhana
1 finely-chopped onion
½ finely-chopped tomato
¼ cup boiled sweet corn
A handful of pomegranate and peanuts.

Roast the makhana. To that add the onion, tomato, boiled sweet corn, pomegranate and peanuts. 
For the chutney, no need to stress about making tamarind/green chutney.
Use sweet chilli sauce and a big squeeze of lime, and you will have a healthy and very enjoyable snack ready in no time at all!

After College Sukha Bhel ⋆ The Teenager Today - Jarastyle Teen's

Carolyn Pereira is the brain behind Treatfully Yours. As a busy mom and professional voiceover artist, she understands the value of quick, healthy options. No preservatives, no artificial ingredients — just pure goodness.


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