Ricotta Pasta Recipes With Beef Recipe – Jarastyle

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Ricotta Pasta With Beef Better than Ravioli (Don’t come at me until you’ve tried this yourself!!)

Ricotta Pasta Recipes With Beef

Ricotta Pasta with Beef is an easy recipe that uses ricotta cheese as a pasta filling. It’s delicious and healthy!

Prep Time: 5 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 21 minutes minutes

Course: dinner

Cuisine: American

Keyword: Pasta

Calories: 1578kcal

Author: Meal Prep Mondays

• 1 box rigatoni pasta
• 1 lb ground beef
• ½ yellow onion chopped
• 1 teaspoon salt
• ½ teaspoon garlic powder
• ¼ teaspoon pepper
• ¼ teaspoon oregano
• ¼ teaspoon red pepper flakes
• 1 jar of marinara or spaghetti sauce
• 8 ounces ricotta cheese

• Cook the pasta according to the box instructions and then set aside.

• In a medium skillet, saute the chopped onion in olive oil and then add in the ground beef and seasoning.

• Once the meat has browned, add in the pasta sauce and ricotta.

• Mix that together until the cheese has fully melted.

• After that, add in the pasta noodles and let simmer together for a few more minutes.

• Portion out into your meal prep containers and enjoy throughout the week!

• *Optional, you can serve with parmesan or a little bit of ricotta on top).

Serving: 1meal | Calories: 1578kcal | Carbohydrates: 14g | Protein: 104g | Fat: 120g | Saturated Fat: 54g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 48g | Trans Fat: 6g | Cholesterol: 438mg | Sodium: 2831mg | Potassium: 1584mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1170IU | Vitamin C: 4mg | Calcium: 578mg | Iron: 10mg

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Courtesy : https://mealpreponfleek.com/ricotta-pasta-recipes-with-beef/